That was our journey up north. Amazing? As Fafa put it.."everytime she wakes up from a nap, she is at a different place"
Our main intention was to eat as many types of good food we can get hold of. In addition, the driver of this trip has a personal mission to clock as much mileage or rather to stretch the journey to as far as he can. On top of that, we also wanted to visit a few places that we 'thought' was interesting...places that we will go once and will not go again - places like Lake Pedu & Perlis.
Brief itenary as follows:
- DAY 1
- Left KL at 10ish
- 11ish @ Rawang
- Ate excellent wan tan mee in Rawang
- Left Rawang around 12pm
- 2pm ++ @ Ipoh after 2pm
- Lunch at Ipoh - Salted whole chicken, beef noodles, popiah
- Tea at Ipoh - Famous White Coffee, Roti Bakar & Caramel Pudding
- Left Ipoh around 3pm++
- 6pm++ reached Langgar exit in Kedah to access Lake Pedu located at North East of Kedah
- (Yes..there's such a place! There is also a river called Sungai Mati)
- Drove for at least 2 hours up hilly, muddy road (jalan berliku-liku)to Lake Pedu & discovered that the whole areas has been closed for maintenance for 2 yrs!
- Left the dark & quiet & spooky Lake Pedu around 8+
- 9pm++ @ Alor Setar to have dinner
- Checked in to Grand Continental Hotel at 10+
- DAY 2
- Left Alor Setar next morning about 12 hours later
- 11pm++ @ Padang Besar, Perlis - the most upper North point of Pen. Msia
- 1pm++ @ Gua Kelam, Kaki Bukit still in Perlis
- About 2pm++ lunch at very small village shop at Kaki Bukit itself
- 6pm+ @ Burma Rd, Penang - prawn mee, putu piring, char kuey teow, assam laksa, popiah. tea
- 7pm+ @ New Lane, Penang - pork intestine porridge, orh chien, kopi
- 8pm+ @ checked into guest house at Batu Feringhi, Penang
- 9pm+ chilled out with drinks & beer by a beach bar
- 11pm+ special burger at Tari Cafe for Supper
- 1am+ back to Guest House - zzzzzz
- DAY 3
- 10am+ - Nasi Kandar & Roti Cheese Salad & Tea for Breakfast
- 11am+ - Char Kuey Teow & Yam cake & Prawn Mee & Kopi O for brunch
- 12pm+ Left Penang
- 4pm+ @ Bidor - duck thigh soup & yam tart & white coffee
- 6pm+ back in KL
That's it. Will load some pics as soon as I get a chance.
Oh ya..the driver of the trip continued his journey down South followed by the East Coast.
Wah sound like a very fun eating trip, but that mean you hv to make more trips to the gym to work OFF all those food ;)
ReplyDeletewah ... sounds so interesting ... now need to work the food off!!
ReplyDelete