Monday, October 08, 2007

Travelling Up North

Rawang, Selangor>>Ipoh, Perak>>Langgar, Kedah>>Pedu Lake, Kedah>>Alor Setar, Kedah>>Kangar, Perlis>>Padang Besar, Perlis>>Kaki Bukit, Perlis>>Penang>>KL

That was our journey up north. Amazing? As Fafa put it.."everytime she wakes up from a nap, she is at a different place"

Our main intention was to eat as many types of good food we can get hold of. In addition, the driver of this trip has a personal mission to clock as much mileage or rather to stretch the journey to as far as he can. On top of that, we also wanted to visit a few places that we 'thought' was interesting...places that we will go once and will not go again - places like Lake Pedu & Perlis.

Brief itenary as follows:

  • DAY 1
  • Left KL at 10ish
  • 11ish @ Rawang
  • Ate excellent wan tan mee in Rawang
  • Left Rawang around 12pm
  • 2pm ++ @ Ipoh after 2pm
  • Lunch at Ipoh - Salted whole chicken, beef noodles, popiah
  • Tea at Ipoh - Famous White Coffee, Roti Bakar & Caramel Pudding
  • Left Ipoh around 3pm++
  • 6pm++ reached Langgar exit in Kedah to access Lake Pedu located at North East of Kedah
  • (Yes..there's such a place! There is also a river called Sungai Mati)
  • Drove for at least 2 hours up hilly, muddy road (jalan berliku-liku)to Lake Pedu & discovered that the whole areas has been closed for maintenance for 2 yrs!
  • Left the dark & quiet & spooky Lake Pedu around 8+
  • 9pm++ @ Alor Setar to have dinner
  • Checked in to Grand Continental Hotel at 10+

  • DAY 2
  • Left Alor Setar next morning about 12 hours later
  • 11pm++ @ Padang Besar, Perlis - the most upper North point of Pen. Msia
  • 1pm++ @ Gua Kelam, Kaki Bukit still in Perlis
  • About 2pm++ lunch at very small village shop at Kaki Bukit itself
  • 6pm+ @ Burma Rd, Penang - prawn mee, putu piring, char kuey teow, assam laksa, popiah. tea
  • 7pm+ @ New Lane, Penang - pork intestine porridge, orh chien, kopi
  • 8pm+ @ checked into guest house at Batu Feringhi, Penang
  • 9pm+ chilled out with drinks & beer by a beach bar
  • 11pm+ special burger at Tari Cafe for Supper
  • 1am+ back to Guest House - zzzzzz

  • DAY 3
  • 10am+ - Nasi Kandar & Roti Cheese Salad & Tea for Breakfast
  • 11am+ - Char Kuey Teow & Yam cake & Prawn Mee & Kopi O for brunch
  • 12pm+ Left Penang
  • 4pm+ @ Bidor - duck thigh soup & yam tart & white coffee
  • 6pm+ back in KL

That's it. Will load some pics as soon as I get a chance.

Oh ya..the driver of the trip continued his journey down South followed by the East Coast.

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2 comments:

  1. Wah sound like a very fun eating trip, but that mean you hv to make more trips to the gym to work OFF all those food ;)

    ReplyDelete
  2. wah ... sounds so interesting ... now need to work the food off!!

    ReplyDelete